Our Story
The Heart Behind
Daylish.
Daylish was born from a belief that food should feel like love; that every meal, every event, and every experience deserves to be crafted with intention, creativity, and genuine care.
Our Mission
It is our mission to provide our clients with an unforgettable experience and an exquisite ambience, bringing creativity to every plate we serve!
WHAT DRIVES US
Our Values &
Our Promise.
Faith&
Purpose
We believe God placed this vision in us for a reason, and that reason is bigger than a business. Every plate we serve is an act of that calling.
Genuine Hospitality
We don't just serve food, we serve people. Our clients don't just hire us. They keep us. That relationship is everything to us.
Unwavering Excellence
Our mission is to provide every client with an unforgettable experience and an exquisite ambiance, bringing creativity to every plate we serve.


WHO WE ARE
Built on Faith,
Family, & Food.
Chef Daja was born and raised in Wilmington, NC. She was just eight when her gastronomic passion for food began to stir.
As a child, Chef Daja would watch Food Network, where she drew inspiration from world-renowned chefs showcasing their culinary skills and took notes for new recipes to create at home. Her grandfather would take her to gather all of the ingredients and her grandparents would allow her to make gourmet recipes for their family to eat. The unique mix of encouragement and constructive feedback from her family was instrumental in fueling her love for cooking.
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Embracing motherhood has amplified Chef Daja's culinary passion, inspiring her to pass on the baton to the next generation. With her young daughter showing early signs of interest in the kitchen, the stage is set for the tradition to continue. As she guides her daughter's tiny hands, teaching her how to knead dough or season a soup, she feels a sense of satisfaction and joy.
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Chef Daja has had several years of experience working in the culinary industry and holds a Master's degree in Hospitality Management from Johnson & Wales University. She carries that standard into every service Daylish provides. Together with her husband, Quelontae, they lead a team dedicated to consistency, creativity, and care.
OUR TEAM
The Team Behind
Every Plate.
Driven by ambition. Guided by craft. Grounded in hospitality.
Our team is committed to exceeding expectations and transforming every meal into a refined, personalized experience.​
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This is more than food! It’s our standard, our passion, and our promise to elevate the way you dine.

Executive Chef
Daja Nunn
(984) 444-7095
Chef Daja brings several years of culinary experience and a Master's degree in Hospitality Management from Johnson & Wales University. A wife, mother of three, and passionate chef. She built Daylish from a calling to serve people through food.

General Manager
Quelontae Nunn
(984) 444-7095
Quelontae leads Daylish's operations and client experience, ensuring every service is executed with precision, warmth, and the Daylish standard. His dedication to excellence makes every Daylish event run seamlessly. A husband, father of three and excellent leader.

Personal Chef
Monique Douglas-Heyward
(984) 444-7095
Chef Monique's culinary journey began at just seven years old, watching her parents bring meals to life in the kitchen. What started as curiosity quickly became passion. Today, the kitchen remains her happy place, where creativity flows, flavors come together, and every dish is made with love.

Events Coordinator
Shana Abdalla
(984) 444-7095
Shana brings creativity, organization, and a passion for hospitality to every Daylish experience. With a love for celebrating life’s special moments, she is dedicated to creating seamless, memorable events that allow clients to truly enjoy the moment without the stress.She helps bring each client’s vision to life with care, professionalism, and creativity.

Events Coordinator
Mary Dotson
(984) 444-7095
Raised in her grandmother's Midwestern kitchen, Mary learned that food is legacy, leadership, and love in action. Mary is one of our skillful event coordinators. With over 30 years of project management experience, she brings organization, creativity, and heart to every celebration by transforming visions into seamless, unforgettable events.

Events Coordinator
Destiny Feemster
(984) 444-7095
Specializing in luxury weddings, private dining experiences, and corporate events, Ms. Destiny is one of our talented event coordinators. With over eight years of professional experience grounded in strategic planning, client relations, and seamless execution, she brings a polished, detail-driven approach to every event she curates.

Social Media Manager
Tori Bronner
(984) 444-7095
Tori is a driven, results-focused leader with a strong foundation in communication, time management, and problem-solving. As an entrepreneur balancing business and family life, she brings adaptability, empathy, and strategy to her role by leading Daylish's social media presence with intention and impact.
JOIN THE DAYLISH FAMILY
Let's Create Something
Memorable Together.
We are honored to be a part of your table. Fill out your information and let's start the conversation.
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